If you grow garlic on 50 acres, producing roughly 250,000 lbs of raw garlic per season, you already know one hard truth: growing high‑quality garlic is only half the battle.

Harvest brings huge volumes in a short window. Manual splitting and peeling are slow, expensive, and inconsistent. Temporary labor is hard to source, and hand‑peeling creates lots of wasted, broken cloves. Many large‑scale garlic growers hit a bottleneck: they can produce plenty of garlic bulbs, but cannot turn them into saleable peeled garlic cloves efficiently.

That is exactly where a complete HUAYO GARLIC automatic garlic peeling production line solves your post‑harvest pain points.

For a 50‑acre garlic operation, all your harvest comes in a narrow seasonal window. You need to process large batches quickly before garlic quality drops. Selling raw bulbs gives low margins. Selling clean peeled garlic to food processors, grocery distributors and catering buyers brings far better revenue — but only if you have reliable processing equipment.

Many growers test cheap standalone peeling machines and run into common problems:

A single peeling machine will not get the full job done. What you really need is a complete, matched production line built for farm‑scale seasonal throughput.

HUAYO designs full dry pneumatic garlic peeling lines tailored for farm producers with 200 000‑300 000 lbs annual garlic output. Our chain‑type peeling system is the core of the whole workflow.

✅ Fully adjustable for tricky local garlic varieties

Both conveyor speed and blowing air pressure are controllable on the control panel. For hard‑to‑peel garlic with tightly bonded skins, operators can slow chain speed for longer residence time and raise air pressure. Many our customers solved low peeling‑rate issues simply through parameter tuning, no extra pre‑heating required.

✅ Heavy‑duty food‑grade SUS304 stainless‑steel construction

All product‑contact parts use 304 stainless steel. Internal control wiring meets high‑standard gauge requirements. Heavy‑duty universal casters allow flexible layout adjustment inside your processing shed. Built to survive long‑hour continuous running in busy harvest season.

✅ Dry pneumatic peeling technology (no water for peeling)

Unlike wet peeling systems, HUAYO dry peeling removes skins purely by high‑pressure air. It preserves garlic natural flavour, avoids extra moisture on cloves and lowers risk of mould during storage. Peeling rate reaches ≥95 % while keeping clove breakage low.

✅ Modular & customizable line height for your existing equipment

We match inlet and outlet height according to your feeding elevator and downstream washing / sorting machines. Every unit connects seamlessly, no manual re‑handling between processing stages. You can add or remove modules: splitting unit, skin dust collection system, inspection table, washer‑dryer, as your business grows.

✅ Cut heavy seasonal labour dependency

Instead of hiring large temporary teams for splitting and peeling at harvest peak, the HUAYO line runs automatically with only 2‑3 operators. It reduces labour cost and removes the risk of staff shortages in your busiest time.

✅ Different capacity options for your harvest volume

For your 250,000 lbs garlic production, we offer 300 kg/h and 500 kg/h chain‑type peeling lines. You can choose the right model based on how many hours per day you plan to run during harvest season.

For a 50‑acre garlic farm growing 250,000 lbs garlic each year, investing in your own HUAYO garlic peeling line means capturing higher profit margins from your harvest. You control processing quality, avoid third‑party processor delays, and can sell value‑added peeled garlic directly to buyers.

If you are planning your garlic processing upgrade, tell us more about your garlic varieties, target working hours and existing machines. HUAYO GARLIC team will prepare a custom‑fit line proposal for your farm.